Irish Flag Salad

Submitted by lecole54

"I was deputed to make a salad for a small St. Patrick's Day celebration and found the following through a google search. It has nothing whatsoever to do with Ireland -- other than being the right color scheme -- but it was a big hit! Nice combination of textures and flavors."

 

• Ready In: 20mins
• Ingredients: 11
• Serves: 4

ingredients

• 1 (6 ounce) package Baby Spinach
• 2 medium pears, thinly sliced
• 2 medium oranges, peeled and sectioned
• 2 tablespoons feta cheese, crumbled
• 2 tablespoons pistachios, chopped

• Dressing

• 3 tablespoons canola oil
• 2 tablespoons orange juice
• 1 tablespoon lemon juice
• 1 teaspoon honey
• 1⁄2 teaspoon orange zest, grated
• 1⁄4 teaspoon salt

directions

1. Divide spinach among four plates; top with pears, oranges, cheese and. pistachios.
2. Whisk the dressing ingredients; drizzle over salads. Serve immediately.