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    You are in: Home / Recipes / Honey-Sauced Chicken Wings Recipe
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    Honey-Sauced Chicken Wings

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    0 mins

    2 hrs

    Chef mariajane's Note:

    Treat your sports fans to a slow-cooked pot of chicken wings when they gather to watch a weekend game on television!!

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    Ingredients:

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat broiler. Cut off and discard chicken wing tips. Cut each wing at joint to make two sections.
    2. 2
      Sprinkle wing parts with salt and pepper. Place wings on broiler pan. Broil 4-5 inches from heat for 20 minutes, turning once, or until chicken is brown. Place chicken into 5L slow cooker.
    3. 3
      SAUCE: In a bowl, combine honey, soy sauce, onion, ketchup, oil, garlic and pepper flakes. Pour over chicken wings.
    4. 4
      Cover; cook on low for 4-5 hours or on high for 2 - 2 1/2 hours.
    5. 5
      Garnish with sesame seeds, if desired.
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    Nutritional Facts for Honey-Sauced Chicken Wings

    Serving Size: 1 (1985 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 139.6
     
    Calories from Fat 68
    49%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.0 g
    10%
    Cholesterol 32.7 mg
    10%
    Sodium 376.5 mg
    15%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 9.2 g
    37%
    Protein 8.3 g
    16%
    Detailed Nutrition Values About Nutrition Info

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