Marinated Chicken Wings

Name: Marinated Chicken Wings
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 3-4 lbs. of wings
Ingredients: 1 cup water; 1 cup soy sauce; 1 cup sugar; 1/2 cup pineapple juice (I use 1 small can, about 3/4 c.); 1/4 cup vegetable oil; 1 teaspoon garlic powder; 1 teaspoon ginger; 3 -4 lbs cleaned/drained chicken wings

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Recipe by Manda

These Chinese style wings will definitely become a fave! Everything is prepped the day before, so all you have to do is pop them in the oven. They are great served with a cheesy potato casserole and fresh green salad. No need to worry about the leftovers because they are great when eaten hot or cold.