Marinated Baked Chicken Wings

Recipe by Marsha D.
READY IN: 5hrs 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place thawed chicken wings in a plastic baggie and set aside.
  • In a bowl combine soy sauce,ginger, red pepper,five spice and minced garlic.
  • Pour over the wings in the baggie and seal tight.
  • Toss to coat,well.
  • Chill several hours or over night, tossing the baggie occasionally.
  • Preheat oven to 400'.
  • Remove wings from baggie and reserve marinate.
  • Foil line a baking sheet,lightly grease foil.
  • Place wings on foil and bake 15 minutes.
  • Remove wings from oven and brush with reserved marinate and place back in oven and bake another 15 minutes.
  • Remove and serve with your choice of dip.
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