Sweet 'n' Sticky Chicken Wings

Recipe by Sackville
READY IN: 55mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 220 C (around 425 F).
  • Put the chicken wings in a baking tray.
  • Mix the mustard and honey with the juice from the lemon.
  • Add the garlic to the mixture along with some pepper and salt.
  • Toss the wings in the marinade and roast for 40 minutes.
  • By this time they should be a lovely brown.
  • Turn the wings and cook for another 10 minutes until nice and dark.
  • Serve with lots of napkins!
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