Hoisin Garlic Burgers

READY IN: 20mins
Recipe by Redsie

From Canadian Diabetes Cookbook.

Top Review by MarraMamba

wonderful. I scaled this down to one and it made a terrific burger. Next time i might use this same mixture as kebabs to save on the carbs from buns :)

Ingredients Nutrition


  1. In bowl, combine beef, breadcrumbs, green onions, coriander, hoisin sauce, garlic, gingerroot and egg; mix well. Make 4 to 5 burgers.
  2. In small bowl whisk together water, hoisin sauce and sesame oil. Brush half of the sauce over top of burgers.
  3. Place on greased grill and barbecue, or place on rack on baking sheet and bake for 10 to 15 minutes (at 450F)(or until no longer pink inside). Turn patties once and brush with remaining sauce.

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