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    You are in: Home / Recipes / Hawaiian Ham Sandwich Recipe
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    Hawaiian Ham Sandwich

    Hawaiian Ham Sandwich. Photo by cajunhippiegirl

    1/2 Photos of Hawaiian Ham Sandwich

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    SweetT's Note:

    A twist on regular old ham sandwiches.

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    Ingredients:

    Serves: 1

    Yield:

    sandwhich

    Units: US | Metric

    • 2 slices bread
    • 2 teaspoons cream cheese (enough to spread on bread slices)
    • 3 -4 slices honey-roasted ham
    • 1 slice pineapple, cut into small pieces
    • salt and pepper, for taste

    Directions:

    1. 1
      Take 2 slices of bread and spread cream cheese on each side.
    2. 2
      Stack the ham slices on the cream cheese.
    3. 3
      Place the pineapple pieces on top of the ham.
    4. 4
      Add the salt and pepper for taste.
    5. 5
      Put the sandwich together and enjoy!

    Ratings & Reviews:

    • on September 13, 2009

      55

      I love ham sandwiches and pineapple sandwiches. Don't know why I never thought to combine the two. Yummy sandwich, the only change I made was to use pineapple cream cheese, it made it extra yummy. Will be having this for lunch again really soon. Thanks for posting. Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 10, 2008

      55

      Yumbo! I had everything on hand and made this tonight for dinner. I made it as an open face sandwich with whole wheat bread. So tasty, quick and easy. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hawaiian Ham Sandwich

    Serving Size: 1 (311 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 310.7
     
    Calories from Fat 64
    20%
    Total Fat 7.1 g
    10%
    Saturated Fat 3.1 g
    15%
    Cholesterol 29.3 mg
    9%
    Sodium 1135.4 mg
    47%
    Total Carbohydrate 42.3 g
    14%
    Dietary Fiber 2.3 g
    9%
    Sugars 9.9 g
    39%
    Protein 20.2 g
    40%

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