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    You are in: Home / Recipes / Halibut With Herb Sauce Recipe
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    Halibut With Herb Sauce
    Halibut With Herb Sauce. Photo by AmandaInOz

    Photo by AmandaInOz

    4 Photos of Halibut With Herb Sauce

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    PanNan's Note:

    A different and tasty way to serve grilled or broiled fish. It's quick, too. Halibut is native to the Pacific, and fits the Western U.S. region.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Puree first 5 ingredients in processor.
    2. 2
      Season to taste with salt and pepper.
    3. 3
      Preheat broiler or prepare grill.
    4. 4
      Brush fish with 2 tbsp oil.
    5. 5
      Sprinkle with salt and pepper.
    6. 6
      Broil or grill until just opaque in center, about 5 minutes per side.
    7. 7
      Transfer fish to plates.
    8. 8
      Spoon sauce over and serve.
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    Next Recipe

    Roasted Halibut With Fresh Herb Sauce. Recipe by NcMysteryShopper

    Roasted Halibut With Fresh Herb Sauce

    By NcMysteryShopper
    View All Halibut Recipes

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    Nutritional Facts for Halibut With Herb Sauce

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 404.5
     
    Calories from Fat 207
    51%
    Total Fat 23.1 g
    35%
    Saturated Fat 3.1 g
    15%
    Cholesterol 70.2 mg
    23%
    Sodium 119.8 mg
    4%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.4 g
    1%
    Protein 45.9 g
    91%
    Detailed Nutrition Values About Nutrition Info

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