Dr. Andrew Weil’s Grilled or Broiled Salmon

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all marinade ingredients.
  • Rinse salmon fillets under cold water, place in a glass or ceramic dish, and pour the marinade over. Cover and place in the refrigerator for 1-3 hours, basting with the marinade once or twice.
  • Prepare the grill or preheat the broiler to high heat.
  • Drain the fish and place on foil on the grill or rack in oven. Cook until desired doneness, but avoid overcooking.
  • Serve at once, with lemon wedges if desired.
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