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    You are in: Home / Recipes / Gumbo Potatoes Recipe
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    Gumbo Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    ratherbeswimmin''s Note:

    Wonderful!! You can bake the potatoes in the microwave if you prefer.

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    Units: US | Metric


    1. 1
      Scrub potatoes; prick several times wtih a fork.
    2. 2
      Bake potatoes at 400 degrees for 1 hour or until done.
    3. 3
      Cook onion, and celery in oil in a skillet over medium-high heat, stirring constantly, until tender.
    4. 4
      Stir in chicken and next 5 ingredients; simmer 15 minutes, stirring occasionally.
    5. 5
      Serve over split baked potatoes.

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    Ratings & Reviews:

    • on January 05, 2012


      These are great! I skip the salt and pepper and go straight to the Cajun seasoning blend, and depending on your need for spice, I recommend you do so.
      Makes a great lunch or semi-light supper depending on the size of the potato. Good with small green salad, but better with some fresh fruit on the side. Last time, I used green grapes and oranges halved and sliced. Very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2004


      What a nice, simple but very tasty dinner this made! A very flavorful topping for potatoes, this one's a definite keeper - I microwaved the potatoes, and used a 12 oz. can of chicken breast, which made this recipe extra easy. DH buttered his potato and added the topping - no butter for me, but I added a bit of cheese on mine - sublime!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2002


      This made a wonderful and easy supper for us tonight. I had some left-over chicken and this was a great way to use it. I am always amazed at the flavor a can of soup can add. Thanks for a nice hearty meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Gumbo Potatoes

    Serving Size: 1 (195 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 181.8
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 471.2 mg
    Total Carbohydrate 34.5 g
    Dietary Fiber 3.4 g
    Sugars 4.0 g
    Protein 3.5 g

    The following items or measurements are not included:


    chicken gumbo soup

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