Microwave Cheddar Scalloped Potatoes

Recipe by RobinetteR
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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in 4 cup glass measuring cup.
  • Blend in flour, salt, and pepper.
  • Gradually add milk while stirring.
  • Microwave 8 to 10 minutes stirring after 4 minutes.
  • Hint- if you put a plate under the measuring cup it will not boil over during cooking.
  • Make 3 layers of potatoes, ham, cheese, onion and sauce in 2 quart casserole dish.
  • Cover and microwave on high for 30 minutes, turning after 15 minutes.
  • Let stand 5 minutes before serving.
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