Simple Side Dish With Red Skinned Potatoes

"Just made this up and it is so easy to make in the microwave, and all kids like it in my family, including my nieces. It is very tasty and so quick to fix."
 
Simple Side Dish With Red Skinned Potatoes created by lazyme
Ready In:
12mins
Serves:
Units:

ingredients

directions

  • Clean and cube redskins into small cubes and put in microwave safe dish that can be covered.
  • Dot with butter and then, cover and microwave on high for 5 minutes.
  • Add seasoned salt and pepper and mix to blend.
  • Cover and return to microwave for five minutes. Then let rest for 8-10 minutes, check to see that potatoes tender. If not then microwave for 2 more minutes and then rest for 5 minutes.
  • This is such a easy and fast dish to cook while meat is cooking on the grill. I usually make this with a chicken that I marinade and cook on the grill.
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RECIPE MADE WITH LOVE BY

@diner524
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  1. Bre W.
    Quick, easy, and tasty!
     
  2. Sharlene Housman For
    This recipe was SO EASY! Just cut up the potatoes, used very little salted butter (cut into pieces) on top, probably about 1-1 1/2 Tbsp, and then sprinkled some garlic salt and fresh cracked pepper. Delicious! This will be my new way to make these potatoes now.
     
  3. Jordan V.
    Is there a different method of cooking them? My microwave is kinda broken
     
  4. Tyler T.
    I forgot to put a cover over them, but they turned out perfect! I used olive oil, instead of butter, and one garlic clove minced! Made them delicious!
     
  5. Tyler T.
    Turned out really good! Perfectly cooked and delicious ??
     
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