Grilled Shrimp With Orange Aioli

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READY IN: 20mins
Recipe by dicentra

Food & Wine. Two of my favorite things. Orange and shrimp. YUM! Note marination time.

Ingredients Nutrition


  1. marinate the shrimp: In a medium bowl, toss the shrimp with the olive oil, orange juice, garlic and a generous pinch of pepper.
  2. Cover and refrigerate the shrimp for 1 hour or overnight.
  3. make the aioli: Meanwhile, in a medium bowl, whisk the mayonnaise with the orange juice, orange zest, honey and garlic; season with salt.
  4. Light a grill or preheat a grill pan. Thread the shrimp onto 6 pairs of bamboo skewers and season with salt.
  5. Grill the shrimp over high heat, turning occasionally, until lightly charred and cooked through, 5 to 6 minutes.
  6. Transfer the shrimp skewers to plates and serve with the aioli.

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