Green Tomato Relish

Submitted by Bertie Burroughes

"An excellent relish for cold meats or burgers etc."

 

• Ready In: 35mins
• Ingredients: 12
• Yields: 6 pints approx

ingredients

• 6 red sweet peppers
• 2 lbs green tomatoes
• 2 lbs onions
• 1 head cabbage
• 3 sweet green peppers
• 1⁄4 cup pickling salt
• 3 1⁄2 cups sugar
• 2 cups cider vinegar
• 1 cup water
• 1 tablespoon mustard seeds
• 1 tablespoon ground turmeric
• 2 teaspoons celery seeds

directions

1. Coarsely grind all vegetables (or chopped if you prefer).
2. Mix vegetables and salt.
3. Cover and let stand 12 to 18 hours.
4. Drain vegetables and rinse.
5. Mix vegetables and remaining ingredients.
6. Heat to boiling; reduce heat.
7. Simmer, uncovered, 3 minutes.
8. Pack simmering mixture in hot jars, leaving 1/8" headspace; seal.
9. Process 10 minutes in a boiling water bath Improves with keeping for several months.

Reviews

[Angela Lussier]

Relish is excellent and very colorful. One batch makes about double the stated amount in recipe. I would highly recommend this recipe!