Total Time
Prep 20 mins
Cook 15 mins

This can be served as a light lunch along with a loaf of crusty bread.

Ingredients Nutrition


  1. In a large bowl combine the chicken carrots cucumber olives and cheese.
  2. Add salad dressing and mix well.
  3. Cover and refrigerate.
  4. Allow flavors to marinate for at least 1 hour.
  5. Serve on a bed of lettuce.
Most Helpful

A delicious salad!! I didn't have Italian dressing, but I used a Greek & Oregano salad dressing, and also added a few cloves of fresh garlic. I will certainly make this one again. Thank you fluffy!

BrendaM June 06, 2003

This is a lovely combination of flavors and textures. I dressed the salad with Andrea's Grandmother's Greek Dressing Andrea's Grandmother's Greek Dressing posted by EdsGirlAngie, which seemed to go perfectly with it. Thank you very much for sharing this recipe.

mianbao May 30, 2006