Total Time
Prep 10 mins
Cook 0 mins

Great little sandwiches! A nice accompaniment would be avgolemono soup, or a bowl of mixed fresh fruit. :)

Ingredients Nutrition


  1. Combine chicken, cheese, mayonnaise, bell pepper, onions, vinegar, and oregano together in a small mixing bowl.
  2. Divide among pita halves, spooning evenly among each.
  3. Top each pita with alfalfa sprouts and toasted walnuts.
  4. Serve.
Most Helpful

These were oh so good!! Loved the balsamic vinegar in these! and the walnuts - wow!! Didn't use alfalfa sprout (because I don't like)!!! and used tortillas instead of pita bread. Thanks Sue! :)

Redsie April 07, 2008