Gourmet Rice

READY IN: 40mins
Recipe by susan n.y.

My favorite rice recipe. I've been making it for over 20 years.

Top Review by mason204

I was looking for a simple rice recipe that tasted a little different from the ordinary and this was it. I didn't use the mushrooms as I didn't have them on hand and the recipe was fine. I'll be taking this rice to work with me for lunch tomorrow, I liked it that much. It has a subtle, not overpowering flavour. I did halve the spices, though.

Ingredients Nutrition

Directions

  1. Brown rice in 1 tablespoon of butter& 2 tablespoons of oil till toasted (light brown).
  2. Bring water to a boil, add salt& toasted rice.
  3. Cover and cook for 20 minutes.
  4. While rice is cooking chop onion& celery.
  5. Saute onion, celery& mushrooms in remaining 2 tablespoons of butter and add seasonings.
  6. Add cooked rice and toss to blend.

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