Golden Vegetable Soup
photo by Dienia B.
- Ready In:
- 50mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 28.34 g butter
- 1 carrot, grated
- 2 celery ribs, grated
- 226.79 g cauliflower, finely chopped
- 1 rutabaga, grated
- 1 sweet potato, grated
- 1 onion, finely diced
- 2.46 ml turmeric
- 1 garlic clove
- 2.46 ml thyme
- 946.38 ml vegetable stock
- 29.58 ml chives, minced
directions
- melt butter
- add vegatables use large carrot small sweetpotato and d small rutabega amounts should be balanced
- cook for 2 minutes
- add turmeric
- cook 1 minutes
- add stock
- cook for 20 minutes simmering after bringing to a boil.
- top with chives.
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