Golden Vegetable Soup

Recipe by Millereg
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt the butter and cook the vegetables for a few minutes, stirring every now and then.
  • Add the turmeric, cook for 1 minute.
  • Add the stock, bring to the boil and simmer for 20 minutes.
  • Serve garnished with the chives.
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