Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Goji Berry Rice Pudding Recipe
    Lost? Site Map

    Goji Berry Rice Pudding

    Goji Berry Rice Pudding. Photo by Um Safia

    1/3 Photos of Goji Berry Rice Pudding

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    5 mins

    1 hrs 30 mins

    Um Safia's Note:

    This is a super healthy version of rice pudding, which is easy to make & packed full of goodness. It comes from Nutrition Housecall. Time to make does not include chilling time. For a nice alternative use dried cranberries or blueberries.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    bowls

    Units: US | Metric

    Directions:

    1. 1
      Using a large, heavy sauce pot bring water to a rolling boil. Add salt and rice. Cover, reduce heat, and cook rice until done, approximately 15 to 20 minutes. Stir in milk and sugar. Cover and cook over very low heat for approximately 1 hour. The mixture should look like thin oatmeal.
    2. 2
      Whip eggs to a froth. Add vanilla and half of the cinnamon. Slowly add about 6 ounces of hot mixture to beaten egg mixture to temper the egg.
    3. 3
      Blend until smooth with an immersion / stick blender or in the liquidizer. Now return to the pan & cook on a medium heat (not too high) until the mixture thickens, about 2 minutes.
    4. 4
      Add goji berries and raisins. Mix until even. Remove from heat immediately. Portion into six heat resistant glass or ceramic dessert dishes / glasses. I like to make a flower design with the goji berries & raisins, both get lovely after a couple of hours. Chill in refrigerator at least two hours or overnight.
    5. 5
      Serve garnished with fresh mint leaves and powdered cinnamon.

    Ratings & Reviews:

    • on December 30, 2012

      25

      Although the flavor was delicious, mine did not set up properly. More like tasty mud with puddles of water.

      Great idea, though, and a perfect use for goji berries. I wish I had just followed a simple long grain white rice recipe instead and combined it with these flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2010

      55

      Used 1/2 cup cracked corn instead of the rice - which I soaked overnight and cooked directly in the milk & honey; reduced honey to 1/2 cup and it was PLENTY sweet, will probably reduce even more next time. I used sultanas instead of the golden raisins. Thank you Um Safia for a delicious and beautiful recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2009

      55

      Great! It was delicious... I ran out of raisins, but substituted with chopped dates... I also interchanged the agave syrup with maple syrup... Thanks for this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

    Advertisement

    Nutritional Facts for Goji Berry Rice Pudding

    Serving Size: 1 (219 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 192.0
     
    Calories from Fat 29
    15%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.0 g
    5%
    Cholesterol 108.2 mg
    36%
    Sodium 498.9 mg
    20%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 9.2 g
    36%
    Protein 9.7 g
    19%

    The following items or measurements are not included:

    goji berries

    agave syrup

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites