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    You are in: Home / Recipes / Gluten-Free Honey Cake (Traditional for Rosh Hashanah) Recipe
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    Gluten-Free Honey Cake (Traditional for Rosh Hashanah)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    What's Cooking?'s Note:

    A rich, moist gluten-free honey cake infused with the essence of orange. This recipe uses Pamela's Ultimate Baking & Pancake Mix, a widely available kosher gluten-free mix that contains no added sugar. If you use a different GF flour mix, you will need to add additional baking powder and xanthan gum. For this recipe, a 9" round cake pan is ideal but a 9x13" square pan can be used if necessary. Kosher: Dairy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      Cover the bottom of a 9" circular baking pan with parchment paper, then spray the inside of the pan lightly with baking spray.
    3. 3
      Stir together the flour mix, baking powder, baking soda, nutmeg, cinnamon and salt. Set aside.
    4. 4
      Separate the eggs. In one bowl, beat the egg whites until they form stiff peaks. In another bowl, combine egg yolks, sugar, honey, oil, applesauce and orange zest.
    5. 5
      Using a whisk or hand beater, add the flour mixture and orange juice to the wet mixture slowly. When mixed thoroughly, fold the egg whites carefully into the batter, stirring just until ingredients are fully combined.
    6. 6
      Pour batter into pan, and bake in the preheated oven for 45-50 minutes or until a toothpick inserted into the cake's center comes out with just a few crumbs on it. Remove from oven and allow to cool before carefully removing from pan and placing onto a cooling rack.

    Ratings & Reviews:

    • on October 29, 2009

      55

      Wow, is this cake good! Two in my family eat gluten-free so I made this cake for the holidays. Even my gluten-eating, honey cake hating husband liked this! And boy did the house smell teriffic while it baked! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Gluten-Free Honey Cake (Traditional for Rosh Hashanah)

    Serving Size: 1 (77 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 165.4
     
    Calories from Fat 56
    34%
    Total Fat 6.2 g
    9%
    Saturated Fat 1.1 g
    5%
    Cholesterol 70.5 mg
    23%
    Sodium 220.9 mg
    9%
    Total Carbohydrate 27.0 g
    9%
    Dietary Fiber 0.3 g
    1%
    Sugars 25.0 g
    100%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    turbinado sugar

    Pamelas ultimate baking and pancake mix

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