Gasthaus Cucumber Salad
photo by Ms B.
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 2 whole cucumbers
- 78.78 ml finely diced onion
- 4 garlic cloves, chopped
- 2 sprig fresh dill, minced
- 29.58 ml olive oil
- 44.37 ml red wine vinegar
- 29.58 ml sugar (or use less, to taste)
- 4.92 ml salt
- fresh ground black pepper, to taste
directions
- Peel cucumbers, slice thin, and drain off all excess liquid.
- Combine with remaining ingredients in bowl; mix well.
- Marinate at least two hours, or preferably, overnight.
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RECIPE SUBMITTED BY
skat5762
Hampton Roads, Virginia
Food, felines, vino, photography