Garlic Shrimp

"Delicious!"
 
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Ready In:
13mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Remove the heads and shells of the shrimp, leaving the tails intact.
  • Halve each chile lengthwise and discard seeds.
  • Heat the olive oil in a flameproof pan, suitable for serving.
  • Add all the shrimp, chiles, and garlic to the pan and cook over high heat for about 3 minutes, stirring until the shrimp turn pink.
  • Season lightly with salt and pepper and serve immediately.

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RECIPE SUBMITTED BY

I'm happily married to my soul mate. We have 2 dogs and 2 cats. We are both in our early thirties and enjoy traveling in our free time, when we have any! We both work full-time and have weekends off. We both love to cook, obviously!
 
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