So fast, so easy, soooo good. I love chinese food!!
Make and share this Fried Rice recipe from Food.com.
- In a large skillet heat oil over med high heat.
- Scramble eggs on one side of the skillet while cooking onion on the other side of the skillet.
- Add rice, pork, salt, garlic powder, pepper and 1 to 2 T. of soy sauce to taste.
- Combine well and heat through.
- Once hot, gently fold in peas and serve.