My dad loves these. So this is for you Pops.
Make and share this Fried Dill Pickles recipe from Food.com.
- Slice dill pickles to approximately 1/8" thickness.
- Mix remaining ingredients.
- Dip pickle slices in batter and quick fry at 375 degrees in oil (2 inches deep) until the pickle slices float to the top, or about 4 minutes.