Fried Cabbage

"Ok, I will admit this is not the healthiest recipe but it is so good. I love to eat this by itself or as a side dish."
 
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photo by Caroline Cooks photo by Caroline Cooks
photo by Caroline Cooks
Ready In:
20mins
Ingredients:
4
Serves:
4
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ingredients

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directions

  • Brown bacon in a skillet.
  • Add chopped cabbage to bacon and cook on medium high.
  • Stir to coat the cabbage with the bacon grease.
  • Cook for 4 minutes on medium high.
  • Add Tabasco and salt and pepper to taste.
  • Serve and enjoy!

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Reviews

  1. I love this stuff! I cooked the bacon and drained it, then cleaned the pan out and put some olive oil with just alittle of the bacon grease for flavor. I cooked up some onion also before putting in the cabbage. This is a great low carb recipe for those of us that are limiting carbs. I sometimes eat this alone for dinner!
     
  2. Is there any other way to make cabbage? This is how I have cooked cabbage for years - none of that mushy over-cooked, boiled cabbage for me. Great recipe!
     
  3. This was good *being a Southern gal--love anything with bacon LOL*. Used prepackaged coleslaw mix.
     
  4. love that cabbage
     
  5. This was very yummy!!!
     
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