http://www.food.com/recipe/fried-apples-stekte-epler-137321
Fried Apples - Stekte Epler
Added September 13, 2005 | Recipe #137321
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Yummy side dish to serve with any type meat, especially pork. This dish is very popular along the Canadian border as well as with Norwegian immigrants to America and Canada. Try this with a shot of Amaretto added in... mmm...
Directions:
1
Melt butter in skillet.
2
Add apples that have been sliced or chopped. Peel if desired but prettier with the skin.
3
Add remaining ingredients and cook on medium until apples are as soft as you would like them.
4
Really pretty when you use a mixture of red and green apples. Looks great at Christmas too.
Ratings & Reviews:
Lovely! made for 1 serving and it served 2 of us. I did up the cardamon. It did take about 30-40 minutes of cooking to soften. And yes the almond liquor is a nice touch! Just yummy! made for ZWT 6 this is part of Menu #40269. Thanks!
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My DH loves this recipe.
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Yummy! This recipe was very interesting and could be used for breakfast as well as a side dish for dinner. We made it as a topping for porridge and it was perfect. Thank you mama's kitchen - *Made for Zaar World Tour 4*
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Nutritional Facts for Fried Apples - Stekte Epler
Serving Size: 1 (415 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 396.7
Calories from Fat 109
27%
Total Fat 12.1 g
18%
Saturated Fat 7.3 g
36%
Cholesterol 30.5 mg
10%
Sodium 112.6 mg
4%
Total Carbohydrate 77.6 g
25%
Dietary Fiber 8.9 g
35%
Sugars 64.5 g
258%
Protein 1.1 g
2%
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