Fried Apples and Bread Slices

Recipe by morgainegeiser
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    tablespoons margarine
  • 2
    apples, peeled, cored, quartered and sliced thin
  • 2
    tablespoons brown sugar
  • 4
    slices white bread, toasted and cut into 3/4 inch squares
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DIRECTIONS

  • Heat 2 tablespoons margarine in a large skillet over medium-high heat.
  • Add apple slices and sprinkle with cinnamon and sugar.
  • Cook the apples for 5 minutes, turning frequently with a spatula.
  • Add bread squares and turn heat to medium low. Continue to cook for another 5 minutes, stirring frequently.
  • Place apple and bread slices on serving platter and top with remaining margarine.
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