Total Time
40mins
Prep 15 mins
Cook 25 mins

this tastes wonderful with gorgonzola cheese.

Ingredients Nutrition

Directions

  1. peel the orange and cut into sections over a bowl.
  2. squeeze the sections to release the juice, add figs and sugar.
  3. let it stand for 10 minutes in a medium saucepan, add the fruit and remaining ingredients.
  4. bring to a boil, reduce heat to simmer and cook for 15 minutes until most of the liquid has evaporated, stirring occasionally.
  5. discard the thyme and cool.

Reviews

(1)
Most Helpful

Really enjoyed the taste of this compote, which I did serve along with gorgonzola, as suggested! Lasted no time at all, so next time I'm planning to make a triple batch, more for me, & some as a gift! Thanks for sharing a great recipe! [Tagged, made & reviewed in Bargain Basement cooking game]

Sydney Mike August 31, 2008

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