Sounds wonderful - I want to try it soon ! From Australian Taste magazine.
Serving Size: 1 (26) g
Servings Per Recipe: 41
Calories: 24
Calories from Fat 0 g 2 %
Total Fat 0.1 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 1 mg 0 %
Total Carbohydrate 6.2 g 2 %
Dietary Fiber 0.4 g 1 %
Sugars 4.2 g 16 %
Protein 0.2 g 0 %