Winter Fruit Compote

Recipe by Lennie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In large saucepan, combine sugar, water and ginger; bring to a boil over high heat.
  • Add dried fruit and bring back to a boil; immediately reduce heat to low simmer.
  • Cook, uncovered, until fruit is not quite tender, about 5 minutes.
  • Add cranberries and simmer, stirring occasionally, until cranberries pop.
  • Stir in orange and apple.
  • Remove from heat and allow to cool down.
  • For dessert, serve warm over ice cream, or at room temperature over a plain cake, such as angel food cake or pound cake.
  • Can also be served with yogurt; makes a particularly nice breakfast.
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