Fast and Easy Pea Salad
- Ready In:
- 12hrs
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 lb frozen baby peas, thawed
- 2 tablespoons red onions, diced
- 3 slices bacon, cooked, drained, and crumbled
- 5 water chestnuts, diced
- 1⁄2 cup mayonnaise
- 1 tablespoon water
directions
- Blend all ingredients and refrigerate for at least 12 hours.
- Stir again before serving.
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RECIPE SUBMITTED BY
toninalani
Ewa Beach
I work long hours through the week and I don’t like cooking every night so I normally prepare a week’s worth of meals on the weekends.