Easy, Low Carb Green Pea Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 10
    ounces frozen peas
  • 6
    slices cooked bacon, diced (or try Canadian bacon or diced Spam instead)
  • 8
    ounces cheddar cheese, shredded
  • 2
    tablespoons onions, chopped
  • 12
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DIRECTIONS

  • Rinse peas under cold water (to quick thaw); drain.
  • Mix all the ingredients; cover and refrigerate for 2 hours (to blend flavors).
  • The serving size is about 3/4 cup.
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