Eggnog French Toast

READY IN: 16mins
Recipe by ratherbeswimmin

Southern Living; a favorite made during Christmas season.

Top Review by Charmie777

My hubby makes this every year for Christmas breakfast! So good and so easy!! What's not to love!?

Ingredients Nutrition


  1. Combine eggnog and nutmeg in a shallow dish.
  2. Place bread slices in dish, turning to coat.
  3. Melt butter in a large skillet.
  4. Remove bread slices from eggnog mixture, allowing excess to drain.
  5. Cook in skillet 3 minutes on each side or until golden.
  6. Serve immediately with Rum sauce.
  7. Rum Sauce: Combine ingredients in a saucepan; cook over low heat until heated, stirring often.

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