Name: Christmas French Toast
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 6 slices, 3 serving(s)
Ingredients: 1/2 cup low-fat eggnog; 1/2 cup Egg Beaters egg substitute (or 2 whole eggs); 1 dash pumpkin pie spice; 6 slices whole wheat bread; Pam cooking spray; 1/4 cup powdered sugar (optional)

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Recipe by Tina in AZ

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Christmas French Toast created by FLKeysJen

French toast made w/ eggnog

Ready In:: 11mins
Serves:
Yields:
Units:

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ingredients

¹⁄₂ cup low-fat eggnog
¹⁄₂ cup Egg Beaters egg substitute (or 2 whole eggs)
1 dash pumpkin pie spice
6 slices whole wheat bread
Pam cooking spray
¹⁄₄ cup powdered sugar (optional)

directions

Spray griddle or skillet w/ Pam and heat griddle to 350 dgrees F or skillet on medium heat.
Mix eggnog, egg and spice thoroughly.
Dip both sides of the bread into egg/eggnog mixture.
Lay bread slices on griddle and cook on both side until lightly brown (@ 2-3 minutes on each side).
Sprinkle w/ powdered sugar.

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RECIPE MADE WITH LOVE BY

@Tina in AZ

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@Tina in AZ

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"French toast made w/ eggnog"

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review by Maito

1/7/2008

Yum! I used soy eggnog and it worked just fine. Nice way to spice up your regular french toast.

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photo by FLKeysJen

1/1/2008

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review by FLKeysJen

1/1/2008

This might be better named *New Year's French Toast* since it's so healthy and good for those resolutions...also a great way to use up eggnog leftover from the holidays! You can really taste the nog and smell it when you're cooking...mmmm. I used 1/3 cup liquid egg whites which is supposed to replace two eggs and this made four slices of french toast, which was perfect for two of us.

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creation by Tina in AZ

12/19/2007

French toast made w/ eggnog