- 1 cup desiccated coconut
- 1 cup self raising flour
- 1 cup sugar (any kind of granulated sugar you refer)
- 1 cup milk (coconut or dairy)
Directions See How It's Made
- Mix all ingredients till well combined.
- Pour into a greased and lined loaf tin.
- Bake at 180 degrees celcius for approximate 45 minutes or until a skewer comes out clean.
- Optional Extra: I like to add 1 tsp of leamon essence to my mix as well as about one tblsp of lemon zest.