1/3 Photos of Egg Drop Soup With Chicken - 2 Ww Pts.
A very easy and tasty soup that takes no time to make. And healthy to boot! :) Enjoy!
My Private Note
Units: US | Metric
- 1In saucepan, bring chicken stock and soy sauce to a boil. Add chicken, peas and green onion; bring to a boil again.
- 2Remove from heat; drizzle in egg in slow steady stream. Let sit for 1 minute for egg to set.
- 3Stir gently before ladling into bowls.
Browse Our Top Clear Soup Recipes
You Might Also Like...View All Clear Soup Recipes
Nutritional Facts for Egg Drop Soup With Chicken - 2 Ww Pts.
Serving Size: 1 (310 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 119.0
- Calories from Fat 37
- Total Fat 4.1 g
- Saturated Fat 1.2 g
- Cholesterol 61.2 mg
- Sodium 181.2 mg
- Total Carbohydrate 8.0 g
- Dietary Fiber 1.6 g
- Sugars 2.1 g
- Protein 13.5 g