Easy Yellow Rice
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
0.5 cup
- Serves:
- 4-6
ingredients
- 226.79 g yellow rice mix
- 473.18 ml vegetable broth
- 29.58 ml olive oil
- 118.29 ml cooking sherry
- 340.19 g roasted red peppers, diced
- 236.59 ml green olives, quartered
directions
- In a large saucepan with a tight lid, bring 2 cups of vegetable broth to a boil.
- Add 2 tbsp olive oil.
- Add 8oz bag of Yellow Rice.
- Stir while boiling for 1 minute.
- Add 1/2 cup of cooking sherry.
- Cover saucepan and reduce heat to simmer.
- Cook for 20 minutes.
- Add diced red peppers and quartered olives.
- Stir and simmer for 3-5 minutes.
- Serve hot!
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