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    You are in: Home / Recipes / Easy, One-Dish Spaghetti Bolognese Recipe
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    Easy, One-Dish Spaghetti Bolognese

    Easy, One-Dish Spaghetti Bolognese. Photo by J-Lynn

    1/1 Photo of Easy, One-Dish Spaghetti Bolognese

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    PSU Lioness's Note:

    This is a true one-pot meal: meat, pasta, and veggies all cook together and, thanks to the super-skinny angel hair spaghetti, they cook together quickly. Plus, since you boil the pasta right in the sauce, the flavor soaks into every strand. Recipe is from Disney's Family Fun website.

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    Units: US | Metric


    1. 1
      In a large, heavy pot over medium heat, saute the beef until it is browning in places and no longer pink —3 or 4 minutes.
    2. 2
      Add the sauce and cook, stirring, for a minute or two, then stir in the salt, sugar, olive oil, water, pasta, and greens.
    3. 3
      Stir constantly until the mixture comes to a boil, then turn the heat down to low, cover the pot, and simmer gently — stirring frequently so that the bottom doesn't scorch —for 10 or so minutes, until the pasta is tender.
    4. 4
      Serve with grated parmesan cheese.

    Ratings & Reviews:

    • on March 19, 2014


      Yummy and easy! Obviously, the taste of this recipe will depend on the quality of your sauce. I made as directed except didn't use any oil. (didn't miss it) In spite of adding the large amount of water, this dish still had plenty of hearty flavor, but I think all that water is unnecessary. I cooked mine for 20 minutes instead of 10, with the lid OFF the whole time so some liquid could cook off, and it was still a very runny sauce. Next time, I'll try 1 cup water and add more only if needed; I think then the salt could also be decreased. And even though I hate cooked spinach, I could not taste it at all in this dish and think I could safely double the spinach amount. Make it healthier! Delicious!<br/>*Made it again! Only used 1 cup water, no oil, and it was perfect!

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    Nutritional Facts for Easy, One-Dish Spaghetti Bolognese

    Serving Size: 1 (466 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 581.1
    Calories from Fat 196
    Total Fat 21.7 g
    Saturated Fat 5.8 g
    Cholesterol 42.7 mg
    Sodium 1348.5 mg
    Total Carbohydrate 72.6 g
    Dietary Fiber 7.5 g
    Sugars 21.0 g
    Protein 22.0 g

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