Kelly's Spaghetti Bolognese

Recipe by Kellogs
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oil in a heavy-based skillet.
  • Fry onions and garlic for a few minutes or until softened.
  • Add beef and cook over moderate heat until no longer pink, stirring to break up.
  • Crumble the bouillon cube over beef and continue stirring for a minute or so.
  • Add the diced tomatoes, Dolmio (or other spaghetti sauce) and seasonings to pan then bring to boil.
  • Reduce heat and simmer for 25 minutes.
  • Meanwhile cook the spaghetti in boiling salted water according to packet instructions and drain thoroughly.
  • Serve with bolognese mixture on top of spaghetti and sprinkled with the Parmesan cheese.
Advertisement