Easy Ham Glaze

Submitted by Dancer

• Ready In: 15mins
• Ingredients: 5
• Yields: 1 c.

ingredients

• 236.59 ml light corn syrup or 236.59 ml dark corn syrup
• 118.29 ml firmly packed brown sugar
• 44.37 ml prepared mustard
• 2.46 ml ground ginger
• 0.25 ml ground cloves

directions

1. In 2-quart saucepan combine all ingredients.
2. Stirring constantly, bring to boil over medium heat and boil 5 minutes.
3. Brush frequently on ham during last 1/2 hour of baking.

Reviews

[Cookin4twins]

Very good and easy glaze for ham! Thank you so much for this excellent recipe. Even my picky two and a half year old twins gobbled this up. Will definitely be making again. I had to use white sugar since I was out of the brown but it still turned out great!

 

[kims121]

Quick, easy and delicious. Tastes good with little smokies too.

 

[bmcnichol]

I had never put a glaze on my ham but hubby insisted we use one this year. This one looked easy (guess that is where you got the name LOL) and I had all the ingredients on hand, so we gave it a try. This was really good and was easy to make. Loved this and it wasn't too sweet. Will be using this more often. I followed the recipe except I used Splenda brown sugar and didn't add the cloves as hubby doesn't like them. Thanks Dancer.

 

[Chef Priscilla Grif]

so good

 

[Ms B.]

This truly is an easy ham glaze with just the right balance of sweet and savory. I used a grainy brown mustard to add texture to the glaze and used a bit more than just a dash of cloves. Our baked ham was beautiful served with sides of recipe #146830 and recipe #165490.