Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy French Toast Recipe
    Lost? Site Map

    Easy French Toast

    Easy French Toast. Photo by Cookie =)

    1/1 Photo of Easy French Toast

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Chef #719880's Note:

    This is how my grandma taught me to make french toast growing up. It's a quick, simple recipe that uses ingredients most people have on hand.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    slices

    Units: US | Metric

    Directions:

    1. 1
      Break eggs into a pie plate and lighty beat.
    2. 2
      Stir in milk, salt, sugar, cinnamon, and vanilla.
    3. 3
      Heat skillet over med/high heat.
    4. 4
      Grease skillet with butter, lightly covering the bottom.
    5. 5
      Place one piece of bread in the egg mixture.
    6. 6
      Quickly flip so that both sides are coated, making sure not to soak up too much.
    7. 7
      Cook in skillet until each side is light to medium brown.
    8. 8
      Repeat steps as you make room in the skillet.
    9. 9
      You may need to grease the skillet again between batches.
    10. 10
      Serve warm with syrup and powdered sugar if desired.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on August 09, 2011

      45

      very easy & simple to make, & very delicious :) i added a little cinnamon sugar on after cooking for extra sweetness.. will definitely make again

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Easy French Toast

    Serving Size: 1 (178 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 278.2
     
    Calories from Fat 88
    31%
    Total Fat 9.8 g
    15%
    Saturated Fat 3.7 g
    18%
    Cholesterol 241.0 mg
    80%
    Sodium 374.3 mg
    15%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.6 g
    22%
    Protein 13.7 g
    27%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites