Easter Deviled Eggs

Total Time
15mins
Prep 15 mins
Cook 0 mins

I followed Shortstuff's recipe for hard boiling eggs. (#24799)

Ingredients Nutrition

Directions

  1. Cook eggs as direction by shortstuff #24799.
  2. Peel eggs and cut in half. Remove yolks and place in a bowl. Add cream cheese, mayonnaise, mustard,vinegar, salt and pepper. Mix until smooth.
  3. Fill egg whites with mixture.
  4. Garnish with paprika and/or dillweed.

Reviews

(2)
Most Helpful

DD is a huge deviled egg fan. So I made these to go with dinner tonight. I used low fat cream cheese and mayo. I also used just a little less vinegar than the recipe called for due to the previous review. They turned out good! Thanks Ruby15.

whtbxrmom March 13, 2013

These were quick and easy. A bit too vinegary for us but lovely otherwise. Thank you!

forthefunofit March 24, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a