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    You are in: Home / Recipes / Double Chocolate Cherry Cookies Recipe
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    Double Chocolate Cherry Cookies

    Double Chocolate Cherry Cookies. Photo by Marlene.

    1/1 Photo of Double Chocolate Cherry Cookies

    Total Time:

    Prep Time:

    Cook Time:

    42 mins

    30 mins

    12 mins

    mydesigirl's Note:

    YUMMY...with chocolate and cherries--what's not to love?

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    Units: US | Metric


    1. 1
      Heat oven to 350°F.
    2. 2
      In a large bowl, beat sugar, butter, milk, almond extract, and egg with an electric mixer until smooth.
    3. 3
      Stir in remaining ingredients.
    4. 4
      Drop by rounded tablespoons about 2 inches apart on ungreased cookie sheets.
    5. 5
      Bake 10-12 minutes or until no longer shiny.
    6. 6
      Immediately remove from cookie sheet and place on cooling rack.

    Ratings & Reviews:

    • on October 29, 2007


      Your introduction says it all for me ... chocolate and cherries, what's not to love! LOL I DID have to make a change, which I don't like to do when trying a recipe for the first time, but I never have dried cherries. I used extremely well drained and paper towel patted dry maraschino in place of the dried. They worked wonderfully! These will definitely be made again , it's one of my favorite flavor combinations!! Thanks for posting this recipe! (and I'm glad I lost the bet! I got a new cookie out of it! LOL)

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Double Chocolate Cherry Cookies

    Serving Size: 1 (1088 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1172.0
    Calories from Fat 568
    Total Fat 63.2 g
    Saturated Fat 38.2 g
    Cholesterol 177.0 mg
    Sodium 517.2 mg
    Total Carbohydrate 149.0 g
    Dietary Fiber 8.3 g
    Sugars 86.0 g
    Protein 14.6 g

    The following items or measurements are not included:

    dried cherries

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