Diabetic Shrimp Scampi
photo by PaulaG
- Ready In:
- 14mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 1 tablespoon butter
- 2 tablespoons olive oil
- 4 garlic cloves, finely chopped
- 11 -15 medium shrimp, peeled and deveined
- 1⁄4 cup dry white wine
- 1 tablespoon fresh lemon juice
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon black pepper
- 1 tablespoon seasoned dry bread crumb
- 2 tablespoons fresh parsley, chopped
directions
- Directions.
- Heat butter and oil in large non-stick skillet over high heat. When butter starts to brown, add garlic. Lower heat; cook 1 minute, stirring to prevent garlic from overbrowning.
- Add shrimp; cook 2 minutes, stirring occasionally. Add wine, lemon juice, salt and pepper; cook 2 minutes or until shrimp are cooked through. Stir in bread crumbs and parsley. Serve immediately.
Reviews
-
I really enjoyed this and it was very easy to make, especially since it was low fat. I do agree with another poster that this would not serve four. Also, I added extra garlic and served this over pasta so I had to double the sauce, because the original amount wasn't enough to put over noodles. Thanks for the great recipe!
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Tweaks
RECIPE SUBMITTED BY
I love to cook and watch to look on peoples faces when they taste something new and exciting I have made. I worked in a Restaurant for 9 years. Learning all aspects of the Kitchen. Prep cook, Line cook, and Chef.. Also becoming Restaurant Manager. A wonderful feeling when people are amazed by your creations.