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Prep 10 mins
Cook 20 mins
Enjoy the flavour of deviled eggs in a salad.
Make and share this Deviled Egg Salad recipe from Food.com.
- Chop or mash the eggs into small pieces. Mix in the mayonnaise combining well.
- Add the remaining ingredients and mix well.
- **To hard boil eggs, Start with the eggs in cold water and uncovered then bring the water to a full boil. Once the water is boiling, put the lid on the pot and move it to a cool burner. Let sit for 15 minutes, then drain and fill the pot with cold water. **.