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    You are in: Home / Recipes / Delicious Roast Pork Recipe
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    Delicious Roast Pork

    Total Time:

    Prep Time:

    Cook Time:

    14 hrs

    13 hrs

    1 hrs

    KathyP53's Note:

    This is a delicious pork roast recipe (my favorite kind of roast), beats beef all to heck in my opinion. The potatoes and carrots cooked alongside are wonderful.

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    Units: US | Metric


    1. 1
      The night before,smash garlic with the back of a knife and smoosh in 1 tablespoons of kosher and thyme leaves until you have a paste. Add the mustard and spread mixture over the pork loin. Store overnight in the refrigerator. Allow roast to come to room temperature before cooking.
    2. 2
      Preheat oven to 425 degrees.
    3. 3
      Toss carrots, potatoes, and onion slices in large bowl with the olive oil, melted butter, and salt and pepper to taste. Place vegetables in large roasting pan and roast in oven for 30 minutes.
    4. 4
      Add pork roast to roasting pan and roast for 50 minutes, or until meat thermometer inserted in middle of roast reads 140 degrees. Remove from oven, cover meat with foil and allow to rest for 15 minutes.
    5. 5
      Cut strings from roast and serve on a platter with roasted veggies.

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    Nutritional Facts for Delicious Roast Pork

    Serving Size: 1 (511 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 655.4
    Calories from Fat 312
    Total Fat 34.6 g
    Saturated Fat 12.1 g
    Cholesterol 122.4 mg
    Sodium 1121.3 mg
    Total Carbohydrate 46.1 g
    Dietary Fiber 6.8 g
    Sugars 7.6 g
    Protein 39.1 g

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