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    You are in: Home / Recipes / Dark Chocolate-Walnut Caramel Pie Recipe
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    Dark Chocolate-Walnut Caramel Pie

    Dark Chocolate-Walnut Caramel Pie. Photo by AmyZoe

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 25 mins

    25 mins

    3 hrs

    Candace Michelle's Note:

    My aunt made this for Thanksgiving, from Good Housekeeping magazine. Yum yum, and oh so rich. Cook time is chill time.

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    Serves: 12



    Units: US | Metric


    1. 1
      In a heavy 3 qt saucepan, heat sugar and water on medium until sugar dissolves and turns amber colored, about 15 minutes.
    2. 2
      Meanwhile, in microwave safe 1 cup measuring cup, heat 3/4 cream on high for 45 seconds. Place remaining 1/2 cup cream in refrigerator to keep cold for whipping later.
    3. 3
      Remove saucepan from heat. Stir in warm cream until a smooth caramel forms, it will stiffen when cream is added. Stir in chocolate and butter until completely melted. Stir in vanilla and 1 1/2 cups walnuts. Reserve remaining walnuts to sprinkle on top of pie later.
    4. 4
      Pour warm chocolate filling into pie shell. Cool on wire rack for 1 hour, then cover and refrigerate for 3 hours or until set.
    5. 5
      When ready to serve, in a medium bowl, with mixer on medium speed, beat remaining 1/2 cup cream until soft peaks form. With metal spatula, spread whipped cream over top of pie. Sprinkle with reserved walnuts.

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    Ratings & Reviews:

    • on May 25, 2009


      I made this for the chocolate-lovers in the family, and they absolutely loved it. I also got the recipe from Good Housekeeping magazine. This is like eating walnuts and cream with a slab of fudge. Personally, it was too rich and too much on the chocolate side for my tastes, but for chocolate lovers this is a dream come true. Thank you for posting this!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2009

      I sampled this at a Recipe Swap and thought it was heavenly!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Dark Chocolate-Walnut Caramel Pie

    Serving Size: 1 (102 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 451.1
    Calories from Fat 333
    Total Fat 37.0 g
    Saturated Fat 15.3 g
    Cholesterol 39.0 mg
    Sodium 106.0 mg
    Total Carbohydrate 32.2 g
    Dietary Fiber 4.8 g
    Sugars 17.4 g
    Protein 6.4 g

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