Curry Dip
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
2 cups
ingredients
- 473.18 ml mayonnaise
- 59.16 ml chili sauce
- 19.71 ml tarragon vinegar
- 1.23 ml curry powder (I prefer extra-hot)
- 1.23 ml dried thyme
directions
- Mix ingredients together and chill for an hour before serving.
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