Total Time
1hr
Prep 35 mins
Cook 25 mins

This deceptively cool dish is great for a summer sandwich. For great taste; use whole wheat buns, fresh lettuce, and steak tomatoes.

Ingredients Nutrition

Directions

  1. Place chicken breasts in a single layer in a large saute pan and cover with chicken broth.
  2. Bring pan to a simmer, cover with foil and keep at a bare simmer for 15 minutes. Turn off heat and let chicken breasts sit in broth for 10 more minutes. Remove from broth and chill.
  3. Cut chicken breasts into cubes and combine it in a bowl with the rest of the ingredients.
  4. Mix well, cover, and chill.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a